Bar/Happy Hour Menu

Happy Hour menu available Monday – Friday 3:00 – 6:00pm
Bar Menu available Monday – Saturday 3:00 – close / Sunday 3:30 – close

Happy Hour

$1 off Wines by the Glass

$2 off Craft Cocktails

Selected Beers $3 for 8oz / $5 for 16oz

$1.50 Oysters (daily selection)

$2 off Small Bites

$3 off Appetizers

Oysters on the Half Shell

Bahia Falsa

Baja California – Largesalty but not overly oceany

2.75

Sweet Petite

Martha’s Vineyard, MA – Small to Medium Firm, salty and briny, with slightly creamy

2.60

Minter Sweet

Central Puget Sound, WA – Medium to Large – Full meaty bite to start with a sweet brininess & a lingering mineral taste to finish

3.00

Phantom Creek

Cortes Island, BC –  Small to Medium – Petite plump meat, with a mild flavor & clean finish

3.00

Raw Bar Appetizers

House Shrimp Ceviche

Avocado, Lime, Cilantro,                    Corn Tortilla Chips

14

Seasonal Crudo

Citrus, California Olive Oil,                         Sea Salt

14

Shrimp Cocktail

5 Jumbo Tiger Shrimp served with            cocktail sauce

23

Shellfish Platters

Platter #1

Serves 1-2


Oysters 4
Clams 2
Bay Scallops 2
Jumbo Shrimp 6
P.E.I. Mussels 6

55

Platter #2

Serves up to 4


Oysters 9
Clams 4
Bay Scallops 4
Jumbo Shrimp 12
P.E.I. Mussels 10
Maine Lobster Half

135

Chef’s Dozen Oyster

3 different Oysters

30

Build Your Own Platter

Manila Clams

1.20 each

Prince Edward Island Mussels

1.90 each

Bay Scallops on Half Shell

2.35 each

Jumbo Tiger Shrimp

4.60 each

Maine Lobster

Half 28 | Whole 56

Small Bites

$2 off during Happy Hour

Olives & Almonds*

House Cured Olives and Spiced Marcona Almonds

6

Cheese Plate*

3oz Artisan Cheeses, Honey Comb, Fruit, Spiced Nuts

15

Calamari

Honey Lime Chili Sauce

13

Fried Oysters

Sriracha Aioli, Pickled Vegetables

10

Crudo

Citrus, Olive Oil, Sea Salt, Avocado, Fresno Chili, Cilantro

14

Padrόn Peppers

Grilled, Sea Salt

12

Roasted Cauliflower

Cotija Cheese, Citrus Cream, Cilantro

14

a beer with a burger and fries
seasoned chicken wings
fresh summer salad

Appetizers

$3 off during Happy Hour

Soup Du Jour

10

Mussels

Deglazed In Stout With Cherry Tomato, Chorizo, Pecorino, Dijon Cream

15

Tenderloin Tips

Creamy Fontina Polenta, Frisee, Celery Heart, Bacon, Veal Demi Glaze

16

Herb Gnocchi & Cheese

Cheesy Mornay Sauce, Fresno Chilies, Frisee Salad, Toasted Bread Crumbs

14

House Ceviche

Avocado, Lime, Cilantro, Corn Tortilla Chips

14

Salads

Lighthouse Greens

Shaved Vegetables, Seasonal Fruit, Aged Red Wine Vinaigrette

11

Chopped Caesar Salad

Spanish Anchovies, House Croutons, Pecorino

13

Roasted Beets*

Burrata, Dates, Arugula, Pistachio, Pedro Ximénez Vinaigrette

15

Baby Kale Salad

Granny Smith Apples, Bacon, 5 Year Irish Cheddar, Wholegrain Mustard Vinaigrette

14

Grilled Asparagus And Corn Salad

Myer Lemon, Fresh Mozzarella, Avocado, Basil, Pancetta, Taro Strips, Cherry Tomato, Fresno Chili Vinaigrette

17

Add

Grilled Chicken 6 | Grilled Salmon 15 | Grilled Shrimp 8

MENU NOTES

* Indicates the item contains nuts

One check and an added 18% service charge for parties of 8 or more. A 4% surcharge is added to each guest check, due to an increase in costs. Thank You.