Thanksgiving Day 

Buffet Menu 2023 | 11am – 7pm

 Grand Seafood Bar

Maine Lobster Claws

Snow Crab Legs

Oysters On The Half Shell

Scallops On The Half Shell

Shrimp Ceviche


Free Range Turkey, Rosemary Gravy

Roasted Prime Rib

Starters & Sides

Lighthouse Greens, Red Wine Vinaigrette

Caesar Salad, Pecorino, Croutons

Arugula, Dried Cranberries, Mandarin Oranges, Red Onions, Candied Pecans

Clam Chowder

Lobster Bisque

Pork and Orange Stuffing*

Buttermilk Whipped Potato, Rosemary Gravy

Brown Sugar Sweet Potatoes with Marshmallows

Creamy Green Bean and Mushrooms

Butter Glazed Carrots And Parsnips

Citrus Cranberry Sauce


Salmon over Harissa citrus rice

Honey, Pineapple Glazed Ham

Herbed Panko Mac N Cheese


Pecan Pie

Apple Pie

Pumpkin Pie

Chocolate Bread Pudding

Assorted Mini Cookie

French Vanilla Ice Cream

$74 for Adults,  $25 kids 6-12,  Kids 5 and under Free


* Indicates the item contains nuts

Executive Chef: Kyle Kovar 

One check and an added 18% service charge for parties of 8 or more.

A 5% surcharge is added to each guest check, due to an increase in costs. Thank You.