Brunch Menu

Sundays Seating 9:30AM To 2:45 PM
last seating 1:45PM or when full

Drinks

Free Flowing Champagne

with Orange, Pineapple or Cranberry Juice

Tea

Hot & Iced

Coffee

Breakfast Items

Made to Order Omelet Station

Breakfast Pastries

Yogurt, Berry, Granola Parfaits

Roasted Breakfast Potatoes

Applewood Bacon and Breakfast Sausage

Lemon Ricotta Pancakes

Chilaquiles

Eggs Benedict

Corned beef Hash

Seafood with avocado puree in bowls
strawberry salad
Cucumber slices with toppings

Lunch Items

Pan-Fried Market Fish, Saffron Rice

Tritip Carving Station

Made to Order Pasta Station

Stout-Braised Short Ribs

Moroccan-Spiced Fried Chicken

Raw Bar

Snow Crab Legs

Oysters

Jonah Crab Claws

Lobster Claws

Scallops on the Half-shell

House Made Ceviche and Tortilla Chips

Smoked Salmon & Accompaniments

*All served with fresh horseradish, cocktail sauce, mignonette and lemon

Greens & Etc.

Lighthouse Greens

baby spring mix, red wine vinaigrette, shaved vegetables

Caesar Salad

parmesan cheese, croutons

Pesto Pasta Salad

Quinoa & Spinach Salad

Antipasto Platter

Seasonal Fruit Platter

Assorted Desserts

Assorted Pastries

Serve Yourself Ice Cream

Brunch Options

Adults

54

Children 6-12

18

Kids under 5

Free

MENU NOTES

Brunch is served on Sunday, seating 9:30am to 2pm
Buffet will stay open until 3pm

Menus change regularly due to fresh and seasonal ingredients

One check and an added 18% service charge for parties of 8 or more persons.
A 3% surcharge is added to each guest check, due to increase in costs.