|Made to order Omelet Station||Eggs Benedict, Cured Ham Buttermilk Biscuits|
|Apple Wood Smoked Bacon||Artisan Breakfast Sausage|
|Whole Grain Pancakes|
(syrup, berries, whipped honey butter)
|Roasted Breakfast Potatoes|
|Corned beef hash||Yogurt and Granola Parfaits|
|Seasonal fruit||Homemade Breakfast Pastries|
|Caesar, Croutons, Pecorino||Local Greens with shave veg and seasonal fruit, aged Red Wine Vinaigrette|
|Quinoa Cucumber Salad, Lemon, Olive|
|Made to order Pasta Station||Moroccan Spiced Fried Chicken|
|Grilled market fish over Peppernade||Roasted Veggie and Charcuterie Plate|
|Crab Legs||Peal and Eat Shrimp|
|Smoked Salmon||Assorted Oysters|
*All served with fresh horseradish, cocktail sauce, mignonette and lemon
Served with orange juice or pineapple juice
Children 6-12 $16
Children under 5 no charge
Brunch is served on Sunday, seating 9:30am to 2pm
Buffet will stay open until 3pm
Menus change regularly due to fresh and seasonal ingredients
A 3% surcharge is added to all checks to help pay for the added costs of minimum wage, healthcare and paid sick leave.
Tom Ham’s Lighthouse was named one of three “Summer Musts: Oceanview Dining” in U-T’s Night&Day pull-out section.
Tom Ham's Lighthouse opened for business in 1971. A fully functioning lighthouse, known as Beacon #9 on USCG Nautical Maps, was incorporated into the design. The result is one of San Diego's best known architectural landmarks. In addition to the lighthouse, Tom Ham's is also famous for its eye-catching vistas of the San Diego Bay, Coronado Bridge and San Diego skyline. Today...