Entrees
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Saffron Fettuccine
served with steamed vegetables and herbs ...
Rainbow Scampi Ravioli
with lobster sauce and fresh herbs ...
Lobster Pasta
Lobster ravioli with a white butter sauce ...
Angel Shrimp Pasta
Jumbo shrimp with tomatoes, roasted garlic and basil over angel hair pasta ...
Salmon Oscar
Baked salmon topped with crab and orange hollandaise sauce, with creamy sun-dried tomato Rice
Seafood Newburg
Jumbo shrimp, lobster, scallops and seabass, baked with Chef Tom's special Newburg sauce ...
Tigers Brochette
Jumbo shrimp, scallops and swordfish, broiled and served with creamy sun-dried tomato rice, and
a lemon butter sauce ...
Lighthouse Scallops
Jumbo sea scallops, sauteed with Pinchetta cream sauce ...
Filet of Halibut
Sauteed with lemon Pinchetta sauce, served on wild mushroom risotto ...
Shrimp Diablo
Bacon-wrapped jumbo gulf shrimp, stuffed with parsley butter, served with creamy sun-dried
tomato rice and vegetable ...
Australian Lobster Tail
8 oz. tail broiled, served with drawn butter ...
Char Broiled Swordfish
Broiled swordfish steak with mango salsa, creamy sun-dried tomato rice and vegetable ...
Seared Rare Ahi
Served on Ocean salad with picked Ginger, wasabi and soy sauce ...
Alaskan Crab Legs
16 oz. of steamed crab legs with drawn butter ...
Sauteed Seabass
Filet of seabass, sauteed, served with an orange butter sauce, creamy sun-dried tomato rice and
vegetable ...
Macadamia Nut Mahi-Mahi
Coated with crushed macadamia nuts and sauteed, served with creamy sun-dried tomato rice and
vegetable ...
Lighthouse Scampi
Jumbo shrimp, sauteed in extra dry vermouth sauce ...
Broiled New York Steak
Choice New York Strip, topped with garlic herb butter, served with fresh herb potatoes and
vegetable ...
Lighthouse Filet Mignon
Choice tenderloin of beef with carmelized onions and wild mushroom demi-glaze, fresh herb
potatoes and vegetable ...
Island Chicken
Sauteed breast of chicken, with fresh mango salsa, served with creamy sun-dried tomato rice and
vegetable ...
Lighthouse Lamb Chops
Broiled Australian chops, served with fresh herb potatoes and vegetable ...
Roast Prime Rib of Beef
...Petite Cut
...Lighthouse Cut
...Harbor Island Cut
Medallions of Beef
Twin mini filets, wrapped in bacon, pan roasted, served with fresh herb potatoes and vegetable ...
Beef & Seafood Combinations
Prime Rib or Filet Mignon, with...
... Island Chicken ...
...Scampi, Scallops, or Shrimp Diablo ...
...Crab Legs ...
...Australian Lobster Tail ...
served with steamed vegetables and herbs ...
Rainbow Scampi Ravioli
with lobster sauce and fresh herbs ...
Lobster Pasta
Lobster ravioli with a white butter sauce ...
Angel Shrimp Pasta
Jumbo shrimp with tomatoes, roasted garlic and basil over angel hair pasta ...
Salmon Oscar
Baked salmon topped with crab and orange hollandaise sauce, with creamy sun-dried tomato Rice
Seafood Newburg
Jumbo shrimp, lobster, scallops and seabass, baked with Chef Tom's special Newburg sauce ...
Tigers Brochette
Jumbo shrimp, scallops and swordfish, broiled and served with creamy sun-dried tomato rice, and
a lemon butter sauce ...
Lighthouse Scallops
Jumbo sea scallops, sauteed with Pinchetta cream sauce ...
Filet of Halibut
Sauteed with lemon Pinchetta sauce, served on wild mushroom risotto ...
Shrimp Diablo
Bacon-wrapped jumbo gulf shrimp, stuffed with parsley butter, served with creamy sun-dried
tomato rice and vegetable ...
Australian Lobster Tail
8 oz. tail broiled, served with drawn butter ...
Char Broiled Swordfish
Broiled swordfish steak with mango salsa, creamy sun-dried tomato rice and vegetable ...
Seared Rare Ahi
Served on Ocean salad with picked Ginger, wasabi and soy sauce ...
Alaskan Crab Legs
16 oz. of steamed crab legs with drawn butter ...
Sauteed Seabass
Filet of seabass, sauteed, served with an orange butter sauce, creamy sun-dried tomato rice and
vegetable ...
Macadamia Nut Mahi-Mahi
Coated with crushed macadamia nuts and sauteed, served with creamy sun-dried tomato rice and
vegetable ...
Lighthouse Scampi
Jumbo shrimp, sauteed in extra dry vermouth sauce ...
Broiled New York Steak
Choice New York Strip, topped with garlic herb butter, served with fresh herb potatoes and
vegetable ...
Lighthouse Filet Mignon
Choice tenderloin of beef with carmelized onions and wild mushroom demi-glaze, fresh herb
potatoes and vegetable ...
Island Chicken
Sauteed breast of chicken, with fresh mango salsa, served with creamy sun-dried tomato rice and
vegetable ...
Lighthouse Lamb Chops
Broiled Australian chops, served with fresh herb potatoes and vegetable ...
Roast Prime Rib of Beef
...Petite Cut
...Lighthouse Cut
...Harbor Island Cut
Medallions of Beef
Twin mini filets, wrapped in bacon, pan roasted, served with fresh herb potatoes and vegetable ...
Beef & Seafood Combinations
Prime Rib or Filet Mignon, with...
... Island Chicken ...
...Scampi, Scallops, or Shrimp Diablo ...
...Crab Legs ...
...Australian Lobster Tail ...
